%20Taniya%20Nayak,%20Ty%20Pennington,%20Alison%20Victoria,%20and%20Brian%20and%20Sarah%20Baeumler_BOTB_HGTV%20.jpg.rend.hgtvcom.196.196.suffix/1683310636672.jpeg)
How to Make Cinnamon Sugar Streusel Muffins
These light and fluffy cinnamon sugar muffins will remind you of your favorite doughnut. Add in the sweet streusel topping and it's a cinnamon match made in heaven.
By:
Kim Stoegbauer
Rennai Hoefer, Ten22 Studio
Muffin Ingredients
Makes 24 muffins
- 2/3 cup butter, softened
- 1 cup sugar
- 2 tsps. vanilla
- 1 cup milk
- 2 eggs
- 3 cups flour
- 1 tbs. baking powder
- 1 tsp. salt
- 1/2 tsp. nutmeg
Rennai Hoefer, Ten22 Studio
Muffin Preparation
Mix butter and sugar until fluffy.
Mix in vanilla, milk and eggs.
In a medium bowl, stir flour, baking powder, salt and nutmeg together.
Mix dry ingredients into wet ingredients until moist.
Fill lined or greased muffin pans two thirds full.
Streusel Topping Ingredients
- 1 cup packed light brown sugar
- 1 cup flour
- 2 tsps. cinnamon sugar
- 1/4 tsp. salt
- 1/2 cup cold unsalted butter
Streusel Topping Preparation
Mix brown sugar, flour, cinnamon and salt.
Work butter into flour mixture and fingertips until crumbly.
Add streusel to batter in muffin pans before baking.
Bake at 350 degrees for 16-20 minutes.
Rennai Hoefer, Ten22 Studio
Next Up
Vanilla and Cinnamon Vegan French Toast Recipe
Calling all cinnamon lovers — your dream breakfast has arrived. This recipe takes a few minutes to make, and the ingredients are quite easy to find. Featuring hints of vanilla, these sweet toasts taste even better when topped with your favorite syrups, nut butters or fresh fruit.
Vegan Cinnamon Rolls Recipe
If cinnamon rolls are your favorite dessert, you'll love this sweet dairy-free alternative. Perfectly sweet, these are so easy to make that they will rival any store-bought ones. You can preserve them in the freezer and heat them up any day for a delicious treat.
Vegan Apple Crumble Recipe
This cinnamon-rich apple crumble is ideal for any season (and any reason). Try this delicious twist to the classic fall go-to recipe and include it in your brunch menu to leave your guests in awe.
How to Make Vegan Baked Oats
These warm baked oats are ideal for breakfast, brunch, dessert and everything in between. Top them with your favorite berries or chocolate chips for a fast and easy meal.
How to Make a Vegan Caprese Sandwich
Use fresh tomatoes and basil from your garden to make this delightful grilled cheese sandwich. Serve at a luncheon with soup or a salad, or make bite-sized sandwiches and serve as warm hors d'oeuvres.
How to Make a Skeleton Cookie Charcuterie Board for Halloween
Frighten up your Halloween party table with this scary-cute skeleton bone cookie board. The spaces between the cookies overflow with sweet and salty treats to create an interactive, crowd-pleasing dessert display.
How to Make Dark Chocolate Belgian Waffles
This family recipe for light and fluffy waffles goes back many years. We gave it a twist by making a chocolate version sure to please everyone. Top with butter, whipped cream and maple syrup.
How To Make Sous Vide Egg Bites in a Slow Cooker
These delicious breakfast bombs are amazingly easy to make, even without a sous vide cooker.
How to Make Homemade Vanilla Cold Brew Coffee Creamer
Cold brew coffee is delicious, especially when you add homemade vanilla creamer. For an extra special touch, make cold brew ice cubes ahead of time so when the ice melts, your drink won't get watered down.
How to Make Blueberry Greek Yogurt Parfaits
Simple and delicious, these yogurt granola parfaits are quick and easy to put together. The layered presentation is not only pretty but functional to ensure a mixture of all the ingredients in each bite.
