How to Make Vegan Baked Oats

These warm baked oats are ideal for breakfast, brunch, dessert and everything in between. Top them with your favorite berries or chocolate chips for a fast and easy meal.

Related To:

If you’re looking for something hearty, healthy and warm to serve your brunch guests or just make for yourself, these baked oats are quick and easy. Although ideal for a morning meal, these oats also make a yummy dessert.

Vegan Baked Oats Vertical

Vegan Baked Oats Vertical

These vegan baked oats are decorated with strawberries and blueberries and are delicious when served warm.

Photo by: Micaela Rizo Patrón (@jameando_ando)

Micaela Rizo Patrón (@jameando_ando)


  • 1 cup oatmeal
  • 1 tsp baking powder
  • 1/2 tsp cinnamon
  • optional: blueberries, raspberries, chocolate chips, walnuts


  1. Preheat the oven to 350°F.
  2. Add the banana, almond milk, monk fruit sweetener and almond butter to a blender. Blend until you get a homogeneous mixture.
  3. Add the rest of the ingredients to the blender and blend again (the dough has to thicken).
  4. Pour the mixture into two containers (ramekins) and add your toppings of choice.
  5. Place them in the oven for 15-20 minutes.
  6. Serve hot.

Next Up

How to Make a Vegan Buddha Bowl Buffet

A healthy buddha bowl is ideal for a quiet dinner or a buffet meal with friends or family. Offer a variety of bases and toppings so guests can create their own bowl of yumminess.

How to Make Vegan Gluten-Free Brownies

These extra-chocolaty vegan brownies will satisfy any sweet tooth. A perfect non-dairy and gluten-free dessert, these treats are just as gooey as the original version and are ideal for dessert or a midday snack. You'll thank us later.

How to Make Vegan Lasagna With Cashew Cheese

If you are a fan of cashews — and lasagna — this vegan lasagna is for you. Even meat-lovers will enjoy its nutty, rich flavor. This recipe is perfect for dinner parties, potlucks and game-day gatherings.

How to Make an Easy Sweet and Savory Brunch Charcuterie Board

Wake up to a breakfast grazing board brimming with everything from decadent pastries to savory mainstays. This board takes the hassle out of hosting by using all pre-made and store-bought items that can be served at room temperature.

How To Make Sous Vide Egg Bites in a Slow Cooker

These delicious breakfast bombs are amazingly easy to make, even without a sous vide cooker.

How to Make Homemade Vanilla Cold Brew Coffee Creamer

Cold brew coffee is delicious, especially when you add homemade vanilla creamer. For an extra special touch, make cold brew ice cubes ahead of time so when the ice melts, your drink won't get watered down.

How to Make Blueberry Greek Yogurt Parfaits

Simple and delicious, these yogurt granola parfaits are quick and easy to put together. The layered presentation is not only pretty but functional to ensure a mixture of all the ingredients in each bite.

How to Make Dark Chocolate Belgian Waffles

This family recipe for light and fluffy waffles goes back many years. We gave it a twist by making a chocolate version sure to please everyone. Top with butter, whipped cream and maple syrup.

How to Make Cinnamon Sugar Streusel Muffins

These light and fluffy cinnamon sugar muffins will remind you of your favorite doughnut. Add in the sweet streusel topping and it's a cinnamon match made in heaven.

Go Shopping

Get product recommendations from HGTV editors, plus can’t-miss sales and deals.


Follow Us Everywhere

Join the party! Don't miss HGTV in your favorite social media feeds.