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Coconut Lime Pie Cocktail
Celebrate the warm-weather seasons with a rich blend of tropical flavors in this pie-inspired cocktail.
Ingredients:
1 1/2 ounces white rum
1 1/2 ounces vanilla vodka
3/4 ounce fresh lime juice
1/2 ounce pineapple juice
2 pinches lime zest
3 bar spoons cream of coconut
sliced lime, for garnish
coconut flakes, for garnish
Instructions:
1. Add ice to a serving glass.
2. Add all ingredients to a cocktail shaker filled with ice.
3. Shake well and strain into the ice-filled serving glass.
4. Garnish with a sliced lime and coconut flakes.
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