Blood Orange Hot Toddy Cocktail Recipe
Swap out the lemon in your standard hot toddy with the sweet raspberry citrus flavor of seasonal blood orange for a delicious variation on the classic cocktail.
Heather Baird
By:
Heather Baird
Ingredients
1-1/2 cups hot water
1 Tbs. honey
2 Tbs. blood orange juice
1/4 cup bourbon or whiskey
blood orange slices
star anise pods as a garnish
Yield: 2 cocktails
Instructions
Heat water, honey and blood orange juice in a small saucepan over medium heat to a low simmer. Stir in bourbon or whiskey and divide evenly between mugs. Garnish each drink with a blood orange slice and a star anise pod before serving. Enjoy hot.
Heather Baird
Next Up
Pitcher of Bloody Marys
The best Bloody Mary recipe you'll find.
Lowcountry Boil Recipe
Also known as Frogmore Stew, this simple shrimp boil is traditionally served family-style.
Lowcountry Crab Cakes Recipe
These bite-size crab cakes make the perfect first course for a Southern-style celebration.
Shrimp and Grits Recipe
If one dish is the hallmark of Lowcountry cuisine, it's savory shrimp served over creamy grits.
Roast Squash for Delicious Dining
Make delicious, roasted winter squash with this simple recipe.
Enhanced Canned Cranberries
Paula Deen shares her recipe for making a tasty cranberry sauce.
Bourbon Pecan Pie
Paula Deen shares her recipe for this rich, indulgent dessert.
Making Classic Cole Slaw
Paula Deen shares the recipe for her classic cole slaw.
Biltmore Estate's Nut Crusted Brie with Cherry Chutney
Biltmore Estate in Asheville, N.C. shares a favorite appetizer for your holiday season parties. Their winemaker suggests pairing this recipe with Biltmore Estate® Blanc de Blancs sparkling wine.
Bisque of Curried Pumpkin, Crawfish and Corn From Houmas House
Houmas House in Darrow, La., shares a favorite soup recipe for your holiday season parties.
