Recipe: Cole DeBoer's Twist on a Shirley Temple Is So Tasty

Ring in the New Year with the Down Home Fab host’s fun kid mocktail and his cocktail twist for the adults.

Down Home Fab husband-and-wife team Chelsea and Cole Deboer are not only raising four kids and maintaining their lovely farm in Sioux Falls, South Dakota, but they’re also running a successful renovation business. Even with their busy schedules, they know how to take a moment to celebrate the holidays.

This New Year’s Eve, they’re hosting a big bash full of family and friends, so Cole is sharing his favorite combination for the young and old: a Shirley Temple for the kids and his own twist on a Dirty Shirley for the adults.

These drinks are a cinch to make and only require a few ingredients. Let's pop the bubbly for the New Year!

Cole's Dirty Shirley Recipe


  • Champagne or sparkling wine
  • Grenadine
  • Maraschino cherries


Fill your glass with champagne or sparkling wine.

Add one to two ounces of grenadine.

Garnish with maraschino cherries.

Non-Alcoholic Shirley Temple Recipe


  • Ice
  • Lemon-lime soda
  • Grenadine
  • Maraschino cherries


Fill the glass with ice.

Add an ounce of grenadine for every four ounces of lemon-lime soda.

Garnish with maraschino cherries and top with a fun straw.

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