50 Irresistible Fall Desserts

Top moist pumpkin-and-spice cake layers with rich mascarpone cream and crunchy amaretti cookies for a seasonal dessert your Thanksgiving guests won't soon forget.

Wrap a sliced pear in flaky pastry, then bake and top with bleu cheese, honey and walnuts to create a light dessert that only feels decadent.

Impress your guests with this decadent take on the melt-in-your-mouth Italian treat. Get the recipe, plus 15 more easy edibles you can make with a can of pumpkin pie filling below.

Whoooo's the cutest?! These tasty treats are easy to assemble from storebought goodies and will add a fun woodland feel to your kids' table or dessert buffet.

Andrea Bearce of Bake Sale Austin shares this recipe that features layers of creamy pumpkin mousse, crunchy graham-cracker streusel and dense maple-ginger cake — a combination that's sure to become a favorite fall dessert and new Thanksgiving tradition.

Crunchy pecans meet sweet-yet-tart cranberries in this light-and-flaky tart that beautifully marries the flavors of two Thanksgiving staples: pecan pie and cranberry sauce.

Containing just 3 ingredients and sure to please the pickiest of palates, these bite-size bonbons are a quick fix for busy holiday cooks.

No, those aren't toadstools — they're actually no-bake cookies cleverly disguised as the forest fungus. Package them as favors or add them to the kids' table to delight your littlest Turkey Day guests.

These tart-like goodies are the perfect mix of nuts and cookies. Make this traditional holiday treat with real maple syrup; you (and your guests) will love the homey taste.

Layers of rich, creamy mascarpone cheese top ladyfingers soaked in pomegranate juice and liquer for a decadent take on the Italian favorite.

Kids of all ages will love helping make these chocolate-dipped cuties. Using prepackaged crispy rice treats will help keep the focus on the fun part — decorating!

Fill a homemade nut crust with smooth, ginger-infused pastry cream finished with a layer of caramelized pineapple for an unforgettable treat.

Dipped in dark chocolate, these not-too-sweet treats are worthy of a post-stuffing savor. Enjoy them while lingering at the table after the feast.

With a tart custard filling and fluffy melt-in-your-mouth topping, these mini mouthfuls are the right-size finish to your Thanksgiving feast.

What would fall be without the oh-so-versatile pumpkin?! This year, trade in your traditional pie for these pumpkiny twists on fall's other favorite: s'mores!

Give your littlest Thanksgiving guests a real treat with these adorable deer cookies that can be made using either homemade or storebought shortbread as the cookie base.

Ooey-gooey and oh-so-decadent, this irresistible confection is baked in a single layer that's piled high with homemade peanut butter icing, marshmallows, chocolate chips, caramel sauce and chopped candies.

Perfect for Friendsgiving or potluck-style Turkey Day celebrations, these handheld treats are a decadent stand-in for a fullsize pie.

What would Thanksgiving be without pumpkin pie? Whip up this signature dessert as the traditional finish to your Thanksgiving meal.

Try this twist on traditional pumpkin desserts for your next fall get-together. The addition of espresso and spice make this the perfect end to any holiday gathering.

End your feast on a light and fruity note with these bite-size nibbles.

TV weatherman Al Roker (yes, that Al Roker) shares his recipe for the chocolatey, Southern classic.

Though chocolate fudge is the gold standard for many folks, that's only because they've never sampled the not-too-sweet richness that is pumpkin fudge. Kids and grown-ups alike will enjoy this old-fashioned recipe with a seasonal twist.

Tangy and creamy, this fruit-topped tart is the just-right, not-too-sweet finish to your Thanksgiving dinner.

Although cream puffs may look complicated, this classic French pastry is easy to make from scratch. Whip up a batch of these light-as-air treats and fill with everything from whipped cream to fresh fruit.

Less work than traditional pies and with a taste and character all its own, apple cobbler is comfort food best enjoyed on a crisp fall day. Cobbler's all-in-one-pan preparation also makes it an easy way to treat a crowd.

Top dense, moist chocolate brownies with a gooey salted caramel layer for a decadent dessert worthy of a special occasion.

This dense, moist cake showcases the fall flavor of pumpkin complemented by seasonal spices and the subtle tang of buttermilk. A sugary glaze adds the just-right sweet finish.

Nutella glaze adds a chocolately twist to these traditional nutty and flaky Turkish pastries.

Chocolate brownies are (nearly) everyone's favorite dessert. Bake two batches, one with and one without nuts so everyone can indulge.

Just because it's chilly out doesn't mean you can't enjoy ice cream. Bonus: Kids will love helping to assemble (then devour!) these creamy, crunchy treats.

A timeless Southern staple, pecan pie has been the star of Thanksgiving dinner for generations. Our twist turns them into mini pies that are just the right size for guests who want to sample a bit of everything on the dessert spread.

Kids may be tempted to dive right into this take on the fire-side favorite but a heavy dose of bourbon makes this boozy, chocolate dessert adults only.

Top creamy custard with a layer of browned sugar for a decadent dessert that's sure to impress your guests.

Fill martini glasses with this creamy chilled dessert then top with a crunchy cookie or chocolate shavings for a sophisticated, small bite.

These rich fruit-and-cream tarts are easy enough for novice foodies to make, thanks to a pie crust shortcut. Individually portioned in lidded jars, guests can enjoy them after the feast or take them home as a tasty favor.

Dense, moist carrot cake is delicious but it can be a bit too heavy after a big meal. These equally delicious cream cheese icing-topped cookies are just the right size when you only have room left for a few bites of dessert.

Kids are naturals in the kitchen. Let them have fun with their food by turning candy corn and icing into cute turkeys they can gobble up.

This decadent, cardamom-scented cake features a colorful surprise inside: cranberry-orange filling. A light-as-air maple frosting, sugared cranberries and a pecan garnish make this cake fit for a celebration.

Fill a crumbly homemade crust with rich ricotta cheese and fresh strawberries for a light and not-too-sweet dessert.

Treat your Thanksgiving guests royally by whipping up the same dessert Prince William had as his groom's cake. Although it's fit for a future king, this cake requires no baking and is a snap to make.

The perfect not-too-sweet finishing touch to any meal. Highlight the bright flavor of key limes with this miniature version of the classic dessert.

Forgo a typical top crust for this streusel topping that's crumbly, crunchy and the perfectly sweet contrast to tart apples.

Salty and sweet lovers, rejoice! Layers of peanut butter, caramel sauce, chopped peanuts and chocolate top a crispy pretzel crust to create a pie that's even tastier than the insanely delicious Take 5 candy bar.

The perfect companion to an early morning (or late night) cup of hot tea, coffee or cocoa, these dense, flavorful scones combine two favorite fall flavors: pumpkin and chocolate.

Treat your nearest and dearest to these irresistible goodies. Combining the flavors of chocolatey brownies, rich cheesecake and two kinds of chocolate chips, this decadent dessert is sure to become a favorite.

Cinnamon, spice and everything nice make up this sweet-meets-savory homemade treat.

Chocolate. Brownie. Pudding. Even the name sounds delicious! Somewhere between the gooeyness of a brownie and the melt-in-your-mouth decadence of a molten lava cake, this one is sure to satisfy any sweet tooth.

Give Thanksgiving guests an extra reason to give thanks by sending them home with their very own handheld treats. This apple pie-in-a-jar recipe is seasonal, simple and the just the right amount for satisfying a holiday sweet tooth.