Enhanced Canned Cranberries
Paula Deen shares her recipe for making a tasty cranberry sauce.
Paula Deen shares an easy way to enhance canned cranberries for your holiday feast.
Canned Cranberries
Ingredients:
one 8-oz. can whole cranberries (not jellied)
one 6-oz. can mandarin oranges
1 cup walnuts
1 cup pecans
Preparation:
In a medium-size bowl, gently fold together the cranberries, mandarin oranges, walnuts, and pecans.
Yield: about 3 pints
Next Up
Banana Cake Recipe
Cake or quick bread? How to spot the differences.
Boozy Chocolate-Covered Cherry Hot Cocoa Recipe
Shake off a cold-weather chill with this warm and creamy cocktail that tastes just like decadent chocolate-covered cherries.
Brie and Sun-Dried Tomato-Stuffed Mushrooms Recipe
This five-ingredient appetizer is easy to whip up right before guests arrive.
Parmesan Spinach Balls Recipe
Love creamy spinach dip? These parmesan spinach balls are its crispy counterpart.
Warm Up With This Slow-Cooker Sangria Recipe
It's everything you love about summery sangria, with a cold-weather twist. Cinnamon and hibiscus tea add spicy earthiness to this delicious, warm cocktail. Let your slow cooker do all the work while you enjoy your guests.
Basil Banana Cake Recipe
Make use of overripe bananas in this classic cake with a garden twist.
Lulu's Last-Minute Pasta
Whip up this delicious recipe in a flash.
Slow Cooker Hot Buttered Rum
Pour yourself a holiday hot toddy with this decadent buttered rum recipe.
Sip on Cinnamon Apple Sangria at Your Fall Gatherings
Welcome cool, crisp weather with this flavorful sangria that you can present to guests in less than 10 minutes.
Mini Pear Pies Recipe
Add a sweet-meets-savory flavor to your next dinner party with these delicious individual pear pies.
More from:
