Virgin Grapefruit Mojito Recipe

Delightful for a party or even for a lazy Saturday brunch, this no-booze spin on a classic cocktail is fun to make and a tasty mix of flavors.
By: Wes Martin
Non-Alcoholic Grapefruit Mojitos

Grapefruit Mojito Mocktails

They may look real, but these grapefruit mojitos are mocktails. The refreshing blend of citrus and mint is perfect for a warm summer afternoon.

Makes two drinks.

Ingredients

1/4 ruby or pink grapefruit, cut into small chunks and seeds removed
2 tbs. agave syrup or honey
12 fresh mint leaves, roughly torn
1/2 cup pink grapefruit soda or flavored mineral water, plus more as needed
mint sprigs, for garnish

Directions

Put the grapefruit pieces, agave and mint in a cocktail shaker. Using a muddler, smash the fruit until the juice is released. Add one cup small ice cubes to the shaker with the half cup soda; attach the lid and shake furiously until combined. Divide between two rocks glasses, add more ice if desired, and top off with additional soda. Stir, garnish with mint sprigs and serve.

Next Up

Arugula Salad With Homemade Orange Poppy Seed Dressing

Round out your springtime brunch with the ultimate light side: a garden-fresh, leafy green salad. Arugula and watercress are ideal for this healthy recipe as both are cool-weather crops harvested in spring, with a crisp, peppery flavor. Fresh orange slices, tart strawberries and sweet blueberries scattered on top harmonize well with the from-scratch orange-poppy seed vinaigrette. Sprinkle on blue cheese crumbles for a savory, creamy note.

Ranch Water Cocktail Recipe

If you haven't heard of Ranch Water yet, prepare yourself because it's about to be everywhere. And, once you've tried it, it's easy to see why: Ranch Water is basically a not-sweet, super pared-down margarita ... with bubbles. Intrigued? Read on for the unbelievably easy recipe, plus our tips for setting up a Ranch Water serving station (on a bookshelf!).

The Ultimate Vegetarian Cheese Board

Move over, charcuterie. This superabundant vegetarian cheese board is so hearty and satisfying that you won’t even miss the meat. Tender baby carrots, snap peas and other favorite spring produce calls for lighter tasting cheeses with fragrant floral, fruity and citrusy flavors. Use our selected cheeses as a guide to build your board, and add on your favorite varieties. Paired with the right other ingredients, you’ll assemble an unforgettable spread.

Authentic German Mulled Wine Recipe

Traditional glühwein, which translates to 'glow wine' will make cheeks rosy and keep Oktoberfest and fall fun in full swing. Be sure to keep the recipe handy for winter months, too. This soul-warming sip will put a fire in your belly (and a glow in your cheeks) when temperatures plummet.

Easy Bavarian-Style Soft Pretzels

Soft, chewy pretzels are a frequent sight in German biergartens and the perfect salty companion to beer and (yum!) beer cheese. Up your Oktoberfest game this year and bake up a batch of these chewy munchables that are perfect for dipping. Learn how to make this fun, easy dish in just a few steps using readymade dough.

This Handy Gadget Turns Your Favorite Cocktails Into Frozen Slushies Overnight

Turn your favorite cocktails into a batch of frozen slushies — no blender required.

How to Make a Skeleton Cookie Charcuterie Board for Halloween

Frighten up your Halloween party table with this scary-cute skeleton bone cookie board. The spaces between the cookies overflow with sweet and salty treats to create an interactive, crowd-pleasing dessert display.

Pomegranate Mimosa With a Twist

Sweeten your holiday brunch with a refreshing mimosa made from pomegranate juice and a lemon twist.

Blueberry Scones Recipe

Large berries and brown sugar make these rich scones perfect for a brunch or tea.

Scones With Orange Butter

Try this homemade version of the brunch favorite.

Go Shopping

Get product recommendations from HGTV editors, plus can’t-miss sales and deals.

Follow Us Everywhere

Join the party! Don't miss HGTV in your favorite social media feeds.