Kristin Guy

This big batch brandy and prosecco cocktail will quickly become a winter favorite with its bright fruit notes and aromatic flavors. 

Try this popular English breakfast made from all the best leftover roasted bits from your holiday feast.

Try re-using savory roasted ingredients in this easy-to-whip-up quiche topped with crunchy quick-fried leek strings.

Turmeric and Greek yogurt combine to make a fragrant soup you can eat hot or cold. 

Topped with spices, lime and Cotija cheese, this recipe will give a little extra flavor to the traditional grilled corn on the cob.

Nothing will cool you down this summer quite like this refreshing gazpacho appetizer topped with spicy grilled shrimp.

This dish is summertime on a platter, with citrus herb-infused fish and a vibrantly bright and rustic salad.

Paired with ricotta and yogurt dips, these grilled fruit skewers will have your barbecue guests pleased at first bite.

Add a little decadence to your holiday morning with this easy yet delicious play on a cheese souffle.

This coffee cocktail has an unexpected ingredient — amaretto — that adds an extra kick to your morning coffee.

Delight your family with a hearty, savory muffin with a hard-boiled egg tucked inside.

These green tea matcha cakes, filled with sweet yet woody black sesame cream, are almost to pretty to eat.

Give the classic pot pie a hearty yet lighter twist with curried meat and refreshing mint peas.

Take healthy food out for a night on the town! Upgrade your usual gin cocktail with a fresh and vibrant splash of super green juice that will have you feeling like you're relaxing at the spa.

Make a statement this holiday season with a savory puff pastry that's as festive as it is flavorful.