Make Personalized Sleigh Place Cards

Turn our free printable sleigh template into personalized place cards for your Christmas party.
Christmas Place Marker

Santa Sleigh Place Setting

Make your guests feel extra-special by placing a personalized sleigh full of goodies at each place setting! Fill with fluffy marshmallows or your favorite take-home treat.

By: Cristina Bird

Related To:

Materials Needed:

  • bright white heavy card stock
  • scissors
  • bone folder
  • ruler
  • double-sided tape
  • X-Acto knife

Customize, Print and Cut the Sleigh Template

Download the printable sleigh template. Add the names of guests, then print on the white card stock. Cut out parts using scissors.

Materials and supplies for place card craft

Original-Birds-Party-Sleigh-Place-Marker-Tutorial-Materials_s3x4

Download the printable sleigh template. Add the names of guests, then print on the white card stock. Cut out parts using scissors.

Remove Excess White Space

Using a ruler and X-Acto knife, remove the white parts from sides A and B.

Woman cutting out sleigh template

Trim Excess

Using a ruler and X-Acto knife, remove the white parts from sides A and B.

Score Folds

Using a ruler and bone folder, score all folds on sleigh for easy construction.

Woman scoring folds with ruler and bone folder

Score Folds

Using a ruler and bone folder, score all folds on sleigh for easy construction.

Assemble the Sleigh

Secure bottom of sleigh to the part A with double-sided tape. Secure part A and B together with double-sided tape. Attach front and back of sleigh with double-sided tape.

Fill and Display

When paired with the printable reindeer template, this 3-D sleigh can double as a candy dish or even a centerpiece.

Rudolph and sleigh centerpiece

Paper Centerpiece

Make Rudolph and his sleigh full of goodies the star of the table with this fun centerpiece decor. Simply print and cut the Rudolph printable graphic and sleigh templates, and hot glue them to a circular piece of white cardstock to make them stand up. Embellish with ribbon and cover base with fake snow or shredded coconut for a touch of seasonal sparkle.

Next Up

Make Clay Ornaments Stamped With Holiday Cheer

With a set of alphabet stamps and bakeable clay, your favorite holiday saying can become a modern, colorful ornament.

Spinach and Goat Cheese Frittata

Served straight out of the pan, this spinach and goat cheese frittata is a brunch side that's easy to make and even easier to serve.

Cheddar Chive Muffins With Hard-Boiled Egg

Delight your family with a hearty, savory muffin with a hard-boiled egg tucked inside.

Prosciutto and Cheese Pastry Wreath

Make a statement this holiday season with a savory puff pastry that's as festive as it is flavorful.

Pomegranate Mimosa With a Twist

Sweeten your holiday brunch with a refreshing mimosa made from pomegranate juice and a lemon twist.

Mixed Berry Breakfast Cobbler Recipe

Celebrate your holiday morning with dessert. This berry cobbler gets a makeover with the addition of fresh mint and fluffy biscuits.

Pear and Gorgonzola Salad Cups

These endive cups, filled with sweet and savory pear gorgonzola salad, are a flavorful way to kick off your evening of joyful celebration.

Tea-Infused Champagne Cocktail Recipe

Introduce a little elegance to your holiday brunch with this floral tea-infused champagne cocktail.

Baked Sweet Potato Sliders

Take your holiday finger food game to the next level with baked sweet potato sliders topped with tangy celery salad.

Honey-Glazed Ham Breakfast Sandwiches

Turn leftover honey-glazed ham into a savory breakfast sandwich by using buttermilk biscuits, arugula and honey Dijon mustard.

Go Shopping

Get product recommendations from HGTV editors, plus can’t-miss sales and deals.

About HGTV

HGTV’s expert editors and writers share home decorating, garden and home improvement ideas, inspiration and advice based on our brand’s 30+ years of expertise and experience. We also give you the latest updates on HGTV shows and stars, cleaning tips and shopping recommendations. Learn more about us and our editorial standards.