Appleberry Pie Cocktail
If you're a lover of berries, this is the cocktail for you. It combines raspberries, blueberries and blackberries for a fruity combination.
By:
Stephen Phillips
Single Serve
Ingredients:
2-1/2 oz. cognac (ask your liquor store for a good one)
2-1/2 oz. apple juice
1/2 oz. simple syrup
5 red grapes
5 raspberries
3 blueberries
2 blackberries
3 blueberries and 2 raspberries (garnish)
Preparation:
- Muddle all of the fruit in a glass cocktail shaker.
- Add ice.
- Add cognac and apple juice.
- Shake and strain over fresh ice in a large wine goblet.
- Garnish with a mix of blueberries and raspberries.
Next Up
Coconut Lime Pie Cocktail
Celebrate the warm-weather seasons with a rich blend of tropical flavors in this pie-inspired cocktail.
Caramel Apple Pie Cocktail
This festive holiday cocktail draws inspiration from decadent caramel-apple pie.
Coconut Cream Pie Cocktail Recipe
When it's cold outside, warm up with this indulgent cocktail that tastes like rich coconut cream pie. Topped with toasted coconut and graham cracker crumbs, it's a boozy twist on the classic dessert.
Warm Apple Pie Cocktail
Like your apple pie warm? This great holiday cocktail uses Tuaca, a delicious Italian liqueur made with citrus peels, spice and vanilla.
A Peachy Bellini Cocktail
This celebratory drink brings out the best in fruit and sparkling wine.
Finished Filing? Tax Day Cocktails for Everyone!
Refund or no refund, we've got your post-filing libations on hand.
Skittles-Infused Wine Granita
This candy-infused frozen treat puts a grown-up twist on a childhood favorite.
Classic Margaritas With a Candy Twist
Give a favorite childhood candy an adult twist by getting gummy worms drunk, then whipping up a tipsy worm's perfect match: a tasty, classic margarita.
Lush Life: Spanish Moss Cocktail
A New Orleans mixologist adds moss to his Jean Lafitte cocktail.
Big-Batch Cocktail: Boozy Berry Patch Lemonade
Hosting a crowd? Combine summer's favorite fruits — blackberries and strawberries — with whiskey and tart lemonade for a not-too-sweet sip that tastes like summer in a glass. Serve this big-batch cocktail in a punch bowl, pitcher or large beverage dispenser so guests can help themselves and you can actually enjoy the party!