25 Mouth-Watering Summer Grilling Recipes

Yep, you can cook a whole chicken on the grill in half the normal cooking time with the spatchcocked method. Infused with Greek flavors, this grill recipe is a fun way to change up the standard roasted chicken dinner. GET THE RECIPE

Bring out the natural sweetness of summer peaches with this grilled twist on a classic.

Topped with spices, lime and Cotija cheese, this recipe will give a little extra flavor to the traditional grilled corn on the cob.

Take advantage of readily-available summer zucchini with this light and flavorful salad.

Served on a stick at your backyard barbecue or displayed on a grab-n-go platter, this easy, Mexican-inspired dish works great as an appetizer, salad topper or main course.

Grilling firm tomatoes of any variety will draw out spectacular flavor that will earn any grill master the right to don that "kiss the cook" apron.

Paired with ricotta and yogurt dips, this summer fruit will have your barbecue guests pleased at first bite.

Served with cilantro chutney, sweet chili sauce or ponzu sauce on the side, this yummy "chicken-on-a-stick" recipe is anything but boring. GET THE RECIPE

Roasting potatoes on the grill first gives this potato salad a depth of flavor your guests will love. GET THE RECIPE

Enjoy the delicious flavor of your favorite pub food without the guilt.

Healthy and simple, this grilled bok choy is perfect for Meatless Mondays. GET THE RECIPE

Serve these sweet and tangy pork chops with red onions and the previously mentioned grilled sesame bok choy. Yum. GET THE RECIPE

Piled high with bright and fragrant ceviche, grilled avocados make a gorgeous appetizer or healthy lunch on the go.

Usually made in a griddle or fry pan, this kid's classic is made even gooier and crispier on the grill. Customize yours with flavorful fillings like brie and apples for a grown-up take. GET THE RECIPE

Top these single-serve pies with fresh summer veggies for an extra flavorful punch.

Drenched in aromatic herb butter, these oh-so-irresistible oysters make a yummy appetizer for your next backyard fish fry. GET THE RECIPE

Give beef skewers a Spanish-infused kick with a sauce made from chilies, spices and citrus juice.

Served in foil packs, these peach crisps-for-one are a no-mess summer dessert. GET THE RECIPE

Paired perfectly as a dipping sauce for a lemon-drenched grilled artichoke, pesto gets a spicy improvement with the bright and fresh flavors of arugula.

Wings are always a crowd favorite. Skip the frying and throw them on the grill instead. GET THE RECIPE

Hearty romaine lettuce stands up to grilling and transforms this classic salad into a delicious main course. GET THE RECIPE

This popular summertime meal is a cinch to whip up on a grill and is great when you need to feed a big crowd.

Nothing will cool you down this summer quite like this refreshing cold soup appetizer topped with spicy grilled shrimp.

Polenta is normally served in a bowl, but this grilled version shows you the versatility of the classic Italian side dish. GET THE RECIPE

Nothing says summer and alfresco dining like this citrus herb-infused fish recipe.