11 Boozy Ice Pops to Toast the End of Summer

The last hoorah of summer definitely calls for a drink, and these "freeze and enjoy" treats are the perfect way to send off the season.

By: Kayla Kitts

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Photo By: Matt Armendariz

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Photo By: Shannon Petrie

Grilled Peach + Brandy Ice Pops

Freeze brandy punch in a spherical mold, then add into a chilled glass of wine to create a fun, next-level cocktail. Get the Recipe

From: Kristin Guy

Gin + Tonic Ice Pops

1: Gather ingredients: gin, lemonade, lavender blossoms

2: For every cup of non-booze, use 1.5 ounces of booze.

3: Mix all the ingredients together.

4: Pour the mixture into ice-pop molds and add sticks.

5: Freeze for at least 4 hours (or overnight), then enjoy.

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Strawberry Margarita Ice Pops

Savor your favorite summer cocktail in ice-pop form. Get the Recipe From FoodNetwork.com

Margarita Ice Pops

1: Gather ingredients: tequila, grapefruit juice, thinly-sliced jalapeño

2: For every cup of non-booze, use 1.5 ounces of booze.

3: Mix all the ingredients together.

4: Pour the mixture into ice-pop molds and add sticks.

5: Freeze for at least 4 hours (or overnight), then enjoy.

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Marigold Citrus Ice Pops

Marigold petals have a citrusy flavor and add beautiful flair to these grown-up frozen treats. Get the Recipe

Mojito Ice Pops

1: Gather ingredients: rum, coconut milk, cinnamon, chocolate chips

2: For every cup of non-booze, use 1.5 ounces of booze.

3: Mix all the ingredients together.

4: Pour the mixture into ice-pop molds and add sticks.

5: Freeze for at least 4 hours (or overnight), then enjoy.

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Blueberry Mint Julep Ice Pops

This fruity ice pop is a refreshing and unique version of the classic mint julep cocktail in one perfect to-go treat. Get the Recipe

Mint Julep Ice Pops

1: Gather ingredients: whiskey, ginger beer, crystallized ginger

2: For every cup of non-booze, use 1.5 ounces of booze.

3: Mix all the ingredients together.

4: Pour the mixture into ice-pop molds and add sticks.

5: Freeze for at least 4 hours (or overnight), then enjoy.

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Pushable Rosé Pops

Infuse rosé, fresh berries and pound cake to create nostalgia-inducing party-perfect pushable pops. Get the Recipe From FoodNetwork.com

Cape Codder Ice Pops

1: Gather ingredients: vodka, watermelon puree, blueberries

2: For every cup of non-booze, use 1.5 ounces of booze.

3: Mix all the ingredients together.

4: Pour the mixture into ice-pop molds and add sticks.

5: Freeze for at least 4 hours (or overnight), then enjoy.

Get This Recipe + More at Plated

Sangria Ice Pops

Made with white wine, fruit juices and chopped fruit, these refreshing, frozen treats will be a hit at your next outdoor party. Get the Recipe

11 Boozy Ice Pops to Toast the End of Summer

Related To:

Shop This Look

Grilled Peach + Brandy Ice Pops

Gin + Tonic Ice Pops

Strawberry Margarita Ice Pops

Margarita Ice Pops

Marigold Citrus Ice Pops

Mojito Ice Pops

Blueberry Mint Julep Ice Pops

Mint Julep Ice Pops

Pushable Rosé Pops

Cape Codder Ice Pops

Sangria Ice Pops

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