Why Grow Perennial Herbs
There are many reasons to plant perennial herbs in your yard. Here are just a few.
They can make a wonderful addition to your landscape and garden beds. Think beyond the vegetable garden and plant herbs all around your yard. If herbs like rosemary, thyme and oregano are evergreen in your area, use them to add color and texture to your landscape bed. Mix taller, upright herbs like chives, bee balm and fennel with conifers, flowering annuals and perennials. Many varieties of thyme, oregano and sage are low growers, so use them as groundcovers and garden borders. Other varieties of those same herbs trail down so they can make pretty additions to hanging baskets and window boxes.
Growing perennial herbs is cost-effective in the long run because they come back year after year. Lavender, bay laurel and rosemary plants can last decades and can be divided and planted in other parts of your yard, or your friend’s yard.
Perennials are low maintenance and less work than most annuals. Once established, perennial herbs take only minimal effort — regular watering and occasional fertilizing. Herbs that are native to the Mediterranean — lavender, oregano, sage, chives, tarragon and rosemary, to name a few — are tough and drought-tolerant as long as you give them plenty of sunshine.
Many perennial herbs attract pollinators and can deter insects. Chives, fennel, lavender and anise hyssop will bring bees, hummingbirds and butterflies to your yard while herbs like mint, sage, thyme, lemon balm and lemongrass can repel pests such as mosquitoes, aphids, flies and fleas.
