Favorite Holiday Recipes From Historic Homes and Inns

George Vanderbilt officially opened his home to family and friends on Christmas Eve in 1895, and to this day, Biltmore continues the tradition with their Candlelight Christmas Evenings. Modeled after 16th-century chateaux in France, Biltmore, located in Asheville, N.C., features 250 rooms, 34 bedrooms, 43 bathrooms and 65 fireplaces. Photo courtesy of Biltmore Estate.

Greet guests with a sophisticated appetizer of brie, cherry chutney and toasted French baguettes. Biltmore's winemaker suggests pairing this recipe with Biltmore Estate® Blanc de Blancs sparkling wine. Photo courtesy of Biltmore Estate.

Located in Walland, Tenn., Blackberry Farm is one of America's most celebrated intimate luxury hotels. Their renowned cuisine wanders the line between refined and rugged, borrowing from both haute cuisine and the foods indigenous to Blackberry’s Smoky Mountain heritage. Photo courtesy of Blackberry Farm.

Blackberry Farm shares a true gourmet meal for the holidays. Their braised pork belly is served with sweet potato puree, kimchi and candied pecans. Photo courtesy of Blackberry Farm.