The Plant Origins of Your Favorite Cocktails
Many delicious cocktails have their roots in the garden. Discover the spirits that come from fruits, berries, blossoms and grains.
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Twisted Sorghum Cider Cocktail
This delicious drink starts with sorghum syrup and a cinnamon-flavored whiskey called Fireball.
Ingredients: 1.5 oz Fireball, 1/4 ounce sorghum syrup mix (equal parts water & sorghum syrup) / 2.5 ounce apple juice / 2 dashes Bar Keep Apple Bitters.
Directions: Mix together 1/4 ounce sorghum syrup with equal parts water. Then mix Fireball, sorghum syrup mixture, apple juice and Dashes Bar Keep Apple Bitters. Shake over ice, strain and enjoy.