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Kale is the darling of foodies and chefs, who put it in everything from smoothies to stir fries. Planting and growing this superfood is a cinch.

Scratch store-bought cabbage off your grocery list—and fill your freezer with homegrown cabbage instead.

    Brew a cup of tea using ingredients you grow yourself.

Learn which herbs can grow outdoors in the winter, along with tips on tending an indoor herb garden.

Cauliflower thrives in cool temperatures, so it's a good pick for a fall garden. Here's how to grow this superfood in your backyard.

It may not be pretty, but dehydrated okra is a crunchy snack that’s hard to resist.

See how we upcycled an old desk into a waist-high, garden box perfect for growing lettuces, herbs and other shallow-rooted plants and vegetables.

Learn how to grow eggplant, including tips on planting eggplant, choosing the right variety for your garden and harvesting this delicious, heat-loving crop.

If you’re looking for a vegetable that’s a cinch to grow and packed with nutrition, you can’t beat beets.

Make some room in your vegetable garden for planting arugula — a flavorful green that's easy to grow in cool season gardens. Plus, how to nurture your arugula seedlings so they make for gorgeous salads.

Turnips are easy to grow and so delicious. Learn how to plant and grow this versatile vegetable.

Cabbage is a classic vegetable that's been a staple in human diets for millennia. Learn how to grow cabbage in your garden.

Spinach is a fast-growing, cool-season vegetable that can be harvested in as little as a month after you plant it. Here's what you need to know to grow a bountiful crop.

Tomato leaf discoloration can be caused by a number of factors, including nutrient deficiencies, plant diseases and cultural problems. We’ll help you narrow down the cause of yellowing leaves on your tomato plants and find solutions to help.

Learn how to plant and grow Brussels sprouts, enjoyed for their tenderness and nutty flavor.