Black Devil Martini Recipe
Dark rum and a black olive garnish give this martini its midnight hue. Rim the glass with coarse orange sugar to dress it up for a Halloween party.
2 oz. dark rum
1/2 oz. dry vermouth
Stir and strain into chilled martini glass that has been rimmed with orange sugar, then garnish with black olives.
Pear-Filled Swedish Pancakes With Lavender-Infused Honey Recipe
These rolled pancakes are paired with sweet pears and floral-infused honey that add a flavorful twist to the traditional holiday breakfast.
Jam-Filled Danish Doughnut Recipe
Create a festive display on your breakfast table with a towering tree-shaped stack of Danish doughnuts. Turn this traditional pancake into a flavorful treat by filling them with unique preserves.
Raspberry Sherry Trifle
Enjoy Paula Deen's Southern take on the traditional British dessert.
Cheddar Chive Muffins With Hard-Boiled Egg
Delight your family with a hearty, savory muffin with a hard-boiled egg tucked inside.
Soup Saves the Day and Supper
Hearty Italian soup makes a fabulous, one-pot meal.
How to Create a Holiday Bellini Bar
Make the morning merry with a winter-inspired bar cart featuring a bellini station and winter fruits.
Enhanced Canned Cranberries
Paula Deen shares her recipe for making a tasty cranberry sauce.
Wassail Wows with Perfect Holiday Flavor
Toast to this ancient tradition with this warm holiday drink
Bourbon Pecan Pie
Paula Deen shares her recipe for this rich, indulgent dessert.
Holiday Food Gift: Hazelnut Hot Cocoa Recipe
Hot cocoa warms even the chilliest of days. Share the warmth this holiday season by packaging ingredients for delectable hazelnut hot cocoa into a canning jar and handing them out as sweet gifts.
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