A Peachy Bellini Cocktail
Ingredients:
4 Tbsp. white peach puree
1 bottle Prosecco or Champagne, chilled (use sparkling juice or seltzer for a nonalcoholic cocktail)
Preparation:
Place 1 tablespoon of white peach puree into the bottom of a Champagne flute. Fill the glass with Prosecco or Champagne.
Difficulty: Easy
Prep Time: 5 minutes
Yield: 4 servings