White Sand Cocktail
Mix Cachaca, Prosecco and lemon sorbet to create the perfect Valentine's Day concoction.
E-mail This Page to Your Friendsx
A link to %this page% was e-mailed
2 1/2 oz. Prosecco
1 oz. Cachaca
1 1/2 cup lemon sorbet (depending on how slushy you desire)
1 fresh mint leaf, garnish
Add lemon sorbet to a tall chilled fluted glass and pour in Cachaca and Prosecco. Stir gently and garnish with fresh mint.
Update this trendy cocktail with unexpected bitters for a treat Dad will love on Father's Day.
Mild and savory, this herbal stuffing pairs well with turkey, ham or even roast beef or pork — or serve this meat-free...
Celebrate Easter this year with a colorful egg decorating party, followed by a classic egg hunt. From invitations and crafts to...(20 photos)