Marigold Citrus Popsicles

These popsicles incorporate citrus and marigold petals for a bright, summery treat. Editor’s Note: The content of this article is provided for general informational purposes only. Be cautioned that some plants can be poisonous, and poisonous plants sometimes resemble edible plants which often grow side by side. It is the responsibility of the reader, or the reader’s parent or guardian, to correctly identify and use the edible plants described. HGTV does not guarantee the accuracy of the content provided in this article and is not liable for any injury resulting from use of any information provided.

You will need: 3 cups warm water / 1/4 cup triple sec / 1/4 cup Licor 43 / 3 tablespoons honey (or agave syrup) / 1/2 teaspoon citric acid / pinch of salt / 8-10 medium marigold blossoms / popsicle mold and sticks

Add honey to warm water and gently stir to dissolve.

Add the triple sec, Licor 43, citric acid and salt to the water and stir to mix completely.