Pomegranate Mimosa With a Twist

Sweeten your holiday brunch with a refreshing mimosa made from pomegranate juice and a lemon twist.
Pomegranate Mimosa

Pomegranate Mimosa

Sweeten your holiday brunch with a refreshing mimosa made from pomegranate juice and a lemon twist.

Ingredients

  • 1 bottle of pomegranate juice
  • 1 bottle of champagne, chilled
  • 1 lemon

Instructions

1: Pour 2 parts chilled champagne into a flute.

2: Once the fizz settles, add 1 part pomegranate juice.

3: Use a lemon curler to peel the lemon, then place the garnish along the rim of the flute.

Lemon Twist for Cocktail

Lemon Twist for Cocktail

Use lemon curler or knife to create lemon peel garnish, then place the curled lemon along the rim of the flute.

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