5 Cold-Weather Cocktails Made Healthy With Fresh Fruits and Veggies

Clementines are plentiful during the holiday season. Years ago, they were put in Christmas stockings to give children a sweet treat on a cold winter’s day. Give yourself a tropical delight with this cocktail made with clementines, rum and some zesty herbs. Check out the recipe >>

If you don't have fresh kale in your garden, use organic Tuscan kale from the market to create this bright green, festive cocktail. Kale is one of the healthiest foods there is. Mix it with a little vodka, lime and agave for a tasty treat that is chock full of vitamins and minerals. Take a look at the recipe >>

On a winter evening, you need flavors that are bold enough to match the crisp outdoor temperatures. Rosemary grown in a pot outdoors in the summer can be carried indoors for the winter. Grow rosemary in the sunniest window available. Clip off weak growth as it appears during the winter and use in cocktails like this one which combines gin with ginger liquor, lime juice and a sprig of rosemary. See how it's made >>

Bold in flavor and color, the AquaBeet cocktail is a celebratory drink for a holiday brunch, New Year’s cocktail party or other joyful gatherings. Made from Aquavit (Scandinavian spirits) and fresh beets, this drink provides a warming kick with a nice dose of vitamin C. Get the recipe >>