A New Take On Talca, Chile

Even though they're originally from Chile, Consuelo isn't happy about leaving the U.S. for Anibal's new job as a food scientist in Talca. She loved her time in America and the diversity of things to do there. Consuelo feels Talca will pale in comparison to not only the States, but also their hometown of Valdivia, so it's up to Anibal to sell her on their new home. He's hoping the area's surplus of vineyards and revitalized downtown can help change her perceptions, but it may not be enough if they can't find a place with ample space to host visits from their friends and family. Anibal may need to have more than one trick up his sleeve as he tries to bring Consuelo around to trying Talca, Chile.

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