A Cutting Board That Does Double Duty

For more than a century, Boos boards have been the cutting board of choice for both pro and home chefs alike. Made from premium American black walnut, this beauty continues Boos’ tradition of quality with a trendy rustic edge that’ll look right at home in any modern kitchen. Durable enough to be your day-to-day cutting board, the black walnut’s rich color and graining will also make this board your go-to surface for entertaining – just pile it high with delicious nibbles for a crowd-pleasing cheese board that resists nicks and cuts.

Time for a Toast 

Handcrafted in an eco-conscious factory using all-natural materials, this wine cooler makes green living look good! The container’s stoneware construction helps the cooler retain a chilly temp so ice stays icy and white wine, rose or champagne is chilled to the perfect temp for holiday toasting. Note: This product was so popular that it’s no longer available (sorry!). Click the image to shop other products in Bambeco’s Farmhouse line.

Add Some Polish

Take your cheese board to the next level with a bit of sparkle via this trio of cheese knives. Crafted of durable stainless steel topped by a gleaming copper finish, the three knives are shaped to cut and serve a variety of cheeses: the pointed blade for hard cheese (like cheddar and gouda), a curved spreader for soft cheese (like brie and chevre) and a wide blade for semi-hard cheese (like manchego and provolone). Post-party clean-up is easy; just give ‘em a quick wash and towel dry to keep the copper gleaming.