Room of the Week: Hosting the Harvest
Shop our finds for easy and elegant al fresco entertaining, all autumn long.
It’s time to take full advantage of the crisp temps and low humidity by hosting an al fresco, autumnal affair for your closest friends and fam – complete with sugary sweets and DIY treats! Join us in drooling, mouths agape, over this sticky-sweet and oh-so-sophisticated candy apple kabob station by interior designer and entertainer-extraordinaire, Brian Patrick Flynn. Recreate his stylish setup and dress your deck for the occasion with luxe velvet or stripe-clad throw pillows and glowing, gilded candlesticks. Offer guests a wide array of tantalizing toppings (melted caramel and chocolate are a must!) via chic, cohesive white serving bowls. For the final, designer-inspired touch? Add an arrangement of ever-blooming, golden daisies and anemones to a rustic, seasonally inspired vase. Scoop up all the festive fundamentals for your next harvest hoo-rah, below.