Coconut Lime Pie Cocktail

Celebrate the warm-weather seasons with a rich blend of tropical flavors in this pie-inspired cocktail.

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Ingredients:

1 1/2 ounces white rum
1 1/2 ounces vanilla vodka
3/4 ounce fresh lime juice
1/2 ounce pineapple juice
2 pinches lime zest
3 bar spoons cream of coconut
sliced lime, for garnish
coconut flakes, for garnish

Instructions:

1. Add ice to a serving glass.

2. Add all ingredients to a cocktail shaker filled with ice.

3. Shake well and strain into the ice-filled serving glass.

4. Garnish with a sliced lime and coconut flakes.

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