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There are many sprouting seeds to grow and eat, but here are our top choices. Sow a new batch each week and you can be munching on them...
These flowers and vegetables won top awards from All-America Selection in 2005.
Gardeners can grow their own Indian corn to eat or use as decoration for the holidays.
Heart-healthy ingredients won’t compromise this potato salad's creamy taste.
Master gardener Paul James repairs a stone path, creates a container for shade, and harvests potatoes and garlic.
Standard onions and shallots should be planted in early spring in certain areas.
Follow these vintage recipes for more ideas on what to do with your summer tomatoes.
The farmers' market is an odd combination of skills -- the solitary harvest, the talkative sales. Some say that it's the key to success...
Master gardener Paul James lists some of the most common problems with tomato plants.
A new cauliflower hybrid named Citrus is not only orange but packs 25 times the vitamin A of its white-headed forefather.
Learn about a foreign garden pest that has caused past problems in the U.S., and could cause more if we're not careful.
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