Jasmine Martini

Garnish this vodka martini with a jasmine bloom.

Font
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma; Maximum 20 email addresses.

Refresh

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to %this page% was e-mailed

Courtesy of Tyler Florence of the Food Network.

Difficulty: Medium
Prep Time: 5 minutes
Inactive Prep Time: 2 hours
Cook Time: 2 minutes
Yield: 4 martinis

Ingredients:

1 cup sugar
1 cup water
2 strips orange zest
1 handful pesticide-free jasmine flowers, plus more for garnish
1/2 cup vodka
1/4 cup Grand Marnier
1 lemon, juiced

Directions:

Combine the sugar, water and lemon zest in a pot over medium heat. Gently simmer for 2 minutes until the sugar is dissolved, swirling the pot over the heat now and then – do not allow to boil or get dark. Put the jasmine in a mason jar or glass container and pour the sugar syrup on top; steep for 1 to 2 hours to infuse the jasmine flavor into the syrup.

In a martini shaker filled with ice, combine the vodka, Grand Marnier, lemon juice and 4 tablespoons of the jasmine syrup. Shake until frothy and pour into chilled martini glasses. Float a jasmine flower in each glass for great presentation.

We Recommend...

Milky Way Martini Recipe

Milky Way Martini Recipe

What would Halloween be without candy? This Milky Way Martini, an adult version of the classic candy bar, mixes coffee liqueur,...

Advertisement

HGTV Inspiration Newsletter

Create your unique, personal style with advice and inspiration from HGTV.