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2 oz. silver tequila
1/2 oz. Cointreau
1 oz. lavender simple syrup
In a shaker, combine 2 oz. silver tequila, 1/2 oz. Cointreau, 1 oz. simple syrup and the juice of half a lime and let sit.
On a plate, mix the sugar and dried lavender and use it to rim the outside of a rocks glass.
Fill the glass with ice.
Shake and strain the contents of the strainer into the glass.
Incorporate some tequila in this cupcakes recipe for a kick your Cinco de Mayo guests will love.
These pretty pink pies are full of strawberry flavor. Use gold or silver sanding sugar in place of the multicolor nonpareils...
Mix together a basic sugar cookie dough with a chocolate-dough variation to create a cookie that blends both flavors.