Garlic Roast Pork

Center your family feast around this traditional Latino holiday dish.

  • A
  • A
  • A

E-mail This Page to Your Friends


All fields are required.

Separate multiple e-mail addresses with a comma; Maximum 20 email addresses.


Sending E-mail

Sending E-mail

Or Do Not E-mail


A link to %this page% was e-mailed

pork shoulder
garlic powder
fresh garlic
olive oil


1. Create garlic rub by combining salt, pepper, garlic powder, fresh garlic and olive oil. (For best results use a garlic press to crush the fresh garlic.)

2. Using a large knife, cut several air pockets into the pork.

3. Add rub all over the pork, be sure to also rub seasoning into the air pockets. This will ensure that the flavor gets well distributed.

4. Cook in covered roaster at 425 degrees for four hours. Remove the lid for the last 15 minutes in order for the top to get crispy.

We Recommend...

Healthy Microwave Meals

Healthy Microwave Meals

Health and fitness expert Jill Steinback gives quick, healthy dinner recipes.

Pink Teen Bathroom

Pink Teen Bathroom

Check out a fun, vibrant bathroom for a hip teenage girl.

(4 photos)

HGTV Inspiration Newsletter

Create your unique, personal style with advice and inspiration from HGTV.