Deee-Litchi Pomegranate Punch
Serve this great pomegranate punch at your next get-together.
E-mail This Page to Your Friendsx
A link to %this page% was e-mailed
24 oz. litchi juice
16 oz. ginger ale
8 oz. pomegranate juice
2 limes, cut in thin slices
8 oz. vodka
4 oz. cane liquor (Try the South African brand Mainstay or the cane-based rum Starr African Light Rum. For a less rum-like taste, the Brazilian cane spirit cachaca is a great way to go. Sagatiba is a good brand.)
Combine all ingredients and serve over ice.
Pumpkin pie spice and apple cider lend autumnal flavor to this Halloween take on classic sangria. Serve in a hollowed-out...
Take advantage of in-season blood oranges to make this irrestible dessert recipe that's sure to impress your dinner party...
Try this nonalcoholic punch at your next Halloween bash. Since little ghouls and goblins will likely be pumped up on sugar from...