Stone is a popular choice for modern kitchens, whether the look is contemporary , rustic or traditional. Host Joan Kohn learns about some of the latest looks and uses for stone in the kitchen from expert April Gianelli of Boston Stone Inc.
The solid look of stone is appropriate for almost any surface in today's kitchens, including the walls.
The hearth is the perfect spot to mix stone colors and textures.
The mixed colors, textures and tile size of this flooring create an elegant definition of space.
Stone molding (layers of stone laminated together) can be used in place of wood molding.
Stone is not used just for countertops and floors anymore; it is a smart choice for sinks, walls, backsplashes, range hoods, sills and molding too.
Stone comes in a variety of colors, hardness and finishes. Typically, a highly polished surface is used in contemporary, elegant rooms. The matte finish works well in rustic, informal settings.
The size of the stone will affect its price: stone tiles are about a quarter of the cost of a slab.
Stone should be resealed regularly. The softer and more porous the stone, the more often it needs sealing.
When choosing stone, try to see as large a sample as possible, since there is so much color and vein variation within a single slab.
Don't be afraid to mix and match shiny and matte finishes colors, textures and size when using stone in the kitchen.
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