The holidays are fast approaching, and that usually means a trip to the corner tree lot in search of the perfect evergreen tree. Master gardener Chris Dawson cuts a tree at a tree farm and also selects a living evergreen tree in a container that can be decorated indoors and then replanted later in the garden. Consider these factors when choosing where to display your cut tree:
- Choose an area away from heat sources; fireplaces, air ducts, radiators and even television sets speed up the drying of a tree.
- Measure the area to determine what size tree to cut down at the tree farm. Keep in mind the size of the stand and any treetop decoration you have.
- Be sure the tree won't block pathways or doorways. Also make sure there's access to electricity nearby.
For a live tree, height isn't much of an issue because it needs to be less than five feet tall to be healthy enough for transplanting. Since it's a living tree, it will need exposure to sunlight while it lives indoors. In preparation for planting the tree outside, follow these guidelines:
- Choose an area that receives full sun, has good soil drainage and has enough space for the tree to grow to mature size.
- Dig a hole that is twice the diameter of the container and deep enough to set the tree into the ground at the same level it was in the container.
- In Zones 6 and warmer, where the ground isn't frozen, dig the hole when you're ready to plant the tree.
- In Zones 5 and colder, it's a good idea to have the hole pre-dug in mid fall. Fill it with peat moss and cover with a board until you're ready to plant the tree.
- If you live in Zones 2 to 5 and haven't already dug a hole, you can store the tree inside and keep it healthy until the ground thaws.
Once you've decided where your tree will go, it's time to head to the tree farm. Holiday trees are grown on more than one million acres of land in the U.S., so there's a chance that a tree farm is near your home. Tree farms offer three choices--an already cut tree, a cut-your-own tree and a live tree in a container for later planting.
Already cut trees are certainly convenient, but are often cut weeks and even months ahead of time. No matter where you buy a cut tree--even at a tree farm--check to be sure that you are getting a good tree.
- Watch for trees that have been dyed green. You can tell by looking at the trunk and needles; if the tree has been dyed, the trunk and the needles have the same flat, even color.
- Determine that the needles are fresh by grasping a branch between your thumb and forefinger and pulling along the branch toward you. Very few, if any, needles should come off if the tree is fresh. Pines stay fresh the longest.
- Bump the tree on the ground to see if any green needles fall off. If they do, the tree is not fresh. It's okay if brown needles fall off.