Did you know you can create bonsai from a group of succulents known as caudiciforms? Caudiciforms are plants that store water and nutrients in their roots and base, or stem. "We call them fat plants," says horticulturist Dee Lovisone.
Caudiciforms are good candidates for bonsai, says Lovisone, because they can handle a fair amount of abuse and can go for long periods without watering. Some of the featured plants include the following:
- desert rose
- Madagascar palm (Pecapodium)
- sea onion
The idea when making a caudiciform bonsai is to create interesting forms and shapes by exposing as much of the plant base as possible. You can usually do this over a period of two years just by gradually reducing the level of soil in the pot.
When you are ready to transfer your caudiciform to a bonsai tray, use wire to stabilize the plant so that it doesn't float away when you water it. Use a lightweight potting soil around the roots of the plant, and top with gravel to keep the soil in place. After transplanting, wait a couple of days before you water. Since you have exposed so much of the plant base, the plant needs time to callous over.
One technique for watering caudiciforms is to submerge them--in their pots--completely in water. When bubbling stops, remove the pot and let it drain thoroughly.
Most caudiciform bonsais require four to six hours of sun a day and regular pruning to keep them compact.
Guests Dee Lovisone
Gardening expert, Tagawa Gardens
7711 S. Parker Rd.
Aurora, CO 80016
Phone: 303-690-4722
URL:
www.tagawagardens.com
Also in this Episode
