Steps: 1. Melt wax in an electric roaster or double boiler. Bring the temperature of the wax to approximately 165-degrees to 175-degrees.
2. Prepare the wick by soaking it in liquid wax for five minutes.
3. Prepare the candle mold by coating the interior with cooking spray (figure A). Secure the prepared wick at the bottom of the mold with plumbers putty (figure B).
4. Prepare an aluminum-baking pan by lining it with wax paper (figure C) and securing both ends with masking tape.
Brown/Coffee Wax
5. Ladle wax into a metal can. Color it with brown and plum candle dyes (the plum will make the brown a cooler tone) to a nice coffee color. Then add approximately one teaspoon of the cappuccino brulee scent and stir.
6. Pour the cappuccino brulee brown wax into the prepared aluminum baking pan (figure D) and let it set till firm but still pliable.