Sweet Cupcake Toppers
Dress up simple cupcake with easy-to-make cupcake toppers. To create cupcake flags, cut a strip of patterned scrapbook paper one inch by 5-1/2 inches, and fold in half. Place a piece of double-sided tape the entire length of the backside. Place a four-inch lollipop stick in the crease, and fold over the paper. Trim the end to form a flag shape. Use a paper punch or hand cut a small heart; attach the heart to the flag with a foam dot to add dimension.