Meadow Muffins

2 cups milk-chocolate chips
1 Tbs. shortening
1/2 cup raisins
1/4 cup chopped walnuts
1 cup miniature marshmallows
1 Tbs. mint, cut into strips

Preparation:

Melt chocolate chips and shortening together in a double broiler over simmering water. Stir until smooth. Remove from heat and stir in remaining ingredients. Drop about two tablespoons at a time onto wax paper. Refrigerate until ready to serve.

Yield: 6 servings