Japanese Salad Dressing

Cooking instructor Phillip Yi shows how to prepare this tangy condiment.

Ingredients:

3/4 cup of red miso
4 Tbs. sugar
2 Tbs. hot water
2 tsp. soy sauce
1/4 tsp. sesame oil
1 Tbs. toasted sesame seeds
1/2 head iceberg lettuce
1 carrot, thinly sliced

Preparation:

Combine miso and sugar in a small bowl. Add water, soy sauce, sesame oil, and sesame seeds and stir until well blended. Serve over lettuce and carrots.

Resources
Basics of Sushi
This is a video that includes sushi information and instructions for preparing sushi.

California Sushi Academy
1500 Main St.
Venice, CA 90291
USA
Phone: 310-581-0213
Fax: 310-581-5272
Email: e-mail@sushi-academy.com
URL: www.sushi-academy.com
Guests
Phillip Yi
Director / Sushi Instructor, California Sushi Academy
1611 Pacific Ave.
Venice, CA 90291
Phone: 310-581-0213
Fax: 310-306-2605
E-mail: e-mail@sushi-academy.com
Website: www.sushi-academy.com
Also in this Episode

Smart Solutions : Episode SSL-409
•	Tempura
•	Japanese Salad Dressing
•	Bad-Hair-Day Tricks
•	Crafts for Children
•	Daily Smart Solutions