Preparation:
Place the tortillas in the microwave for five to seven seconds to soften them a bit. Divide the caramel sauce among the tortillas and spread evenly over each tortilla (figure E), leaving at least a one-inch border around the edge. Sprinkle with toffee (figure F). Divide the ice cream among the tortillas and wrap (figure G), then sprinkle a bit more toffee on top (figure H).
* Chef's Note: Try making a paper cone to hold the wrapwich and make it easier to eat and enjoy. Just take a triangle-shaped piece of parchment paper and roll it into a cone (figure I).
Preparation:
Fill the gallon-sized plastic zip bag half full with ice. Add rock salt and seal (figure J). Pour sugar, milk or half-and-half and vanilla into the pint-sized bag and seal (figure K).
Place the smaller bag inside the larger one, then zip and seal. Shake it for five to seven minutes (figure L), open the small bag and enjoy.
Fruit Smoothies and Sorbets
From healthy low-cal treats to creamy chocolate delights, check out the recipes below to find a fruity taste that suits your mood and diet.
Resources Smoothies for Life! Yummy, Fun, and Nutritious!
by Daniella Chace and Maureen B. Keane (ISBN: 076151340X)
Prima Publishing, 1998
Order this
title.
Random House, Inc.
Website:
www.randomhouse.comThe Ultimate Book of Kid Concoctions 2: More Than 65 Wacky, Wild & Crazy Concoctions
by John E. Thomas, Danita Pagel Thomas
Kid Concoctions Company, 2000
Order this title from Amazon.com.
The Ultimate Book of Kid Concoctions: More Than 65 Wacky, Wild & Crazy Concoctions
by John E. Thomas, Danita Pagel Thomas
Kid Concoctions Company, 1998
Order this title from Amazon.com.
Guests John E. Thomas
Kids' Crafts Expert / Video Producer / Author / Co-Owner, Kid Concoctions Company
Website:
www.kidconcoctions.com
Rob Chalmers
Chef, Lucques Restaurant
8474 Melrose Ave.
West Hollywood, CA 90069
Phone: 323-655-6277
E-mail:
lucques@earthlink.net
Website:
www.lucques.com
Sara Corpening
Chef / Co-author / Restaurant Owner, Thymes Two
3016 Sacramento St.
San Francisco, CA 94115
Phone: 415-921-1673
Mary Corpening Barber
Chef and Food Artist, Thymes Two
San Francisco, CA
Phone: 415-386-8580
E-mail:
thymestwo@earthlink.net
Website:
www.thymestwo.com
Michele Cooper
Spokesperson, Dairy Council of Florida
166 Lookout Point, Suite 100
Maitland, FL 32751
Phone: 407-647-8899
Sandy Poletta
Baker / Owner, Edgewood Bakery, Inc.
1022 S. Edgewood Ave.
Jacksonville, FL 32204
Phone: 904-389-8054
Dennis Stewart
Chef / Radio Host / "Mr. Natural" / Holiday Lighting Designer
1369 W. 11th St.
Jacksonville, FL 32209
Phone: 904-354-4721
Fax: 904-791-9500
E-mail:
mrnatchewral@netzero.net