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Cutting Board Care

Room by Room : Episode RXR-1011 -- More Projects »
Disinfect a wooden cutting board by combining three tablespoons chlorine bleach and one quart of water. Pour over the board and allow it to sit for a few minutes. Rinse well and season the board with mineral oil (not vegetable oil because it can turn rancid).
Also in this Episode
Room by Room : Episode RXR-1011
•Apartment-Style Kitchen
•Install a GFCI Outlet
•Wicker Painting on Walls
•Bar Counter
•Austrian Shade
•Cutting Board Care
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