Warm Apple Pie Cocktail
Like your apple pie warm? This great holiday cocktail uses Tuaca, a delicious Italian liqueur made with citrus peels, spice and vanilla.
E-mail This Page to Your Friendsx
A link to %this page% was e-mailed
6 oz. apple cider (heated)
2 oz. Tuaca liqueur
pinch of cinnamon and nutmeg
1 cinnamon stick
In a glass coffee mug or heat-resistant goblet, combine your heated cider and Tuaca. Top with whipped cream. Sprinkle with cinnamon and nutmeg. Add cinnamon stick.
This festive holiday cocktail draws inspiration from decadent caramel-apple pie.
The Jekyll Island Club Hotel in Jekyll Island, Ga., shares its signature cocktail, keeping the sweet and iconic taste of...
Use a cauldron to mix up a batch of this party-perfect punch. A mixture of pineapple and cranberry juice gives this drink its...