Holiday House 2013

Sweet and Savory Holiday Brunch Ideas

From glazed ham sliders to gingerbread layer cake, event designer Camille Styles shares fun and festive ideas for hosting a holiday brunch that are the perfect mix of sweet and savory.

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Festive Brunch Setup

The key to a successful brunch is the use of finger foods arranged into an easily accessible layout. It's important to always ensure a range in heights, keeping pastries or desserts on tiered serving platters and main dishes on low, generously sized platters complete with festive garnishes.

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