Twin refrigerators, dishwashers, wine cabinets and islands make entertaining a crowd effortless in this traditional-meets-modern cooking space.
Two Sub-Zero refrigerators accommodate both the weekly needs of the family and weekend crowds. Four shelves of space above each refrigerator conceal those large and not-so-often-used appliances and serving trays. Cabinets next to the stove include narrow linen drawers and deeper pull-out trays to stow away frequently used dry goods, utensils and spices.
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