Brussels Sprout Flatbread

Brussels sprouts come to life atop this savory flatbread. By using only the petals, these green crisps bring surprising texture.

Ingredients

1 package fresh store-bought pizza dough
2 pounds Brussels sprouts, cored and petals removed
1/2 cup basil or arugula pesto
1 ball fresh mozzarella
1 cup grated mozzarella
1 cup grated manchego
1 bunch fresh thyme
olive oil, red pepper flakes and pepper to taste

Yield: 4-6 servings

Instructions

1. Divide fresh pizza dough into two balls. Roll out flat on a pastry board with a dusting of flour. Place pizza stones directly onto grill,  and set on high. Allow stones to fully heat for approximately 10-15 minutes. Once heated, carefully remove stones from heat, drizzle with olive oil and drape pizza dough directly onto stones. Note: If you don't have pizza stones, you can use aluminum foil.

2. Quickly assemble as dough has already started to bake. First, drizzle olive oil and pesto onto dough. Layer with a sprinkling of cheeses and half of Brussels sprout petals.

3. Place pizza stones back onto grill and cover. Cook for 5 minutes, and add remainder of Brussels sprout petals on top before cooking for an additional 5 minutes or until crusts are golden. Top with red chili flakes, fresh thyme and cracked pepper.

Keep Reading

Next Up

Freezing Brussels Sprouts

It’s worth freezing this cabbage cousin when you have homegrown or locally raised versions that boast frost-kissed sweetness.

Growing Brussels Sprouts

Follow this simple step-by-step guide for growing Brussels sprouts, and harvest a hearty vegetable this fall.

Wilted Brussels Sprouts Petals

This Brussels sprouts dish will sway even the pickiest of eaters. The savory taste has unique texture and pairs well with any winter roast.

Brussels Sprouts Recipe: A Shaved Brussels Sprouts Salad

Slice these mini cabbages raw for a crunchy seasonal salad.

Garden to Table: Brussels Sprouts

Brussels sprouts offer the taste of a cabbage’s sweet, blanched heart in every singular blossom bite.

Brussels Sprouts With Red Onions and Hazelnuts

Topped with sauteed onions and crunchy hazelnuts, these Brussels sprouts are so tasty that your family won't realize they're gobbling down a good-for-you roasted veggie.

How to Make Buffalo Brussels Sprouts

Go garden to gridiron with this unusual halftime recipe.

How to Grow Brussels Sprouts

Nicknamed "tiny cabbages," Brussels sprouts are a hearty addition to any vegetable garden.

How to Grow Brussels Sprouts

Brussels sprouts are big plants that need lots of attention, but they will reward you with plenty of harvest.

Brussels Sprout Hash With Poached Egg

Don't let your leftover Brussels sprouts go to waste. Make a delicious breakfast hash full of goodness and protein.
More from:

St. Patrick's Day

On TV

Shop This Look

Found a living space you love in HGTV's Photo Library? Get the look in your own home with products from Wayfair.

Follow Us Everywhere

Join the party! Don't miss HGTV in your favorite social media feeds.