The Grill Man

Designer Vern Yip makes over a master suite and a commercial kitchen for a deserving caterer and his wife.

  • A
  • A
  • A

E-mail This Page to Your Friends


All fields are required.

Separate multiple e-mail addresses with a comma; Maximum 20 email addresses.


Sending E-mail

Sending E-mail

Or Do Not E-mail


A link to %this page% was e-mailed

Hide CaptionShow CaptionThis basement kitchen isn't just unfinished — it's unsafe.
Earl runs his catering business from the basement of the couple's home. He's got all the right equipment, but the room is not finished. The ceiling beams are still exposed, there are no light fixtures, just bare light bulbs, and not all the walls are drywalled. Most of all, for safety reasons, Earl needs an exhaust fan over the stoves and some non-slip flooring.